Wednesday, November 17, 2010

Sour Cream Waffles

I do love me some waffles! These are delicious waffles that you can't go wrong with. Honestly, I just can't say anything more about them. Easy, delicious, waffles. :D

Sour Cream Waffles

1 3/4 cups all purpose flour
1 tablespoon sugar
1 tablespoon baking powder
1/2 tsp salt
8 Tbsp butter (1 cube) butter, melted
1 cup milk
1/2 cup sour cream (I used light and they were fantastic!)
3 large eggs

Heat waffle iron. Lightly oil grids. Meanwhile, whisk the flour, sugar, baking powder, and salt in a large bowl to combine and make a well in the center. Whisk the melted butter, milk and sour cream, and eggs in a medium bowl until well combined and pour into well. Whisk until smooth, do not over mix.
Spoon about 1/4 cup of the batter into the center of each quadrant of the waffle iron and close the iron. Cook until the waffle is golden brown, 3-4 minutes. Serve the waffles hot, with the syrup passed on the side.

No comments:


Related Posts with Thumbnails