Out of this ingredient?

Ingredient = Amount = Substitute

• Allspice = 1 tsp. = ½ tsp. cinnamon & ½ tsp. ground cloves
• Baking Powder = 1 tsp. = ¼ tsp. baking soda & 1 tsp. cream of tartar
• Broth (beef or chicken) = 1 cup = 1 bouillon cube dissolved in 1 cup boiling water
• Catchup = 1 cup = 1 cup tomato sauce, ½ cup sugar & 2 tsp. vinegar
• Chives (finely chopped) = 2 tsp. = 2 tsp. finally chopped green onion tips
• Chocolate chips (semi-sweet) = 1 ounce = 1 ounce sweet cooking chocolate
• Cornstarch (for thickening) = 1 Tbsp = 2 Tbsp all purpose flour to 4-6 tsp. quick cooking tapioca crumbs
• Cracker Crumbs = ¾ cup = 1 cup bread crumbs
• Cream Cheese = 1 cup = cottage cheese beaten until smooth
• Dry Mustard = 1 tsp. = 1 Tbsp. prepared mustard
• Flour (cake) = 1 cup sifted = 1 cup minus 2 tsp. all-purpose flour
• Flour (self-rising) = 1 cup = 1 cup minus 2 tsp. all-purpose flour plus 1-1/2 tsp. baking powder & ½ tsp. salt
• Herbs (fresh) = 1 Tbsp. = 1 tsp. dried herbs
• Milk (sour) = 1 cup = 1 Tbsp. lemon juice & 1 cup milk
• Milk (buttermilk) = 1 cup = 1 cup plain yogurt
• Milk (whole) = 1 cup = ½ cup evaporated milk
• Onion (fresh) = 1 small = 1 Tbsp. minced onion, dehydrated
• Sugar (brown) = ½ cup = 2 Tbsp. molasses in ½ cup granulated sugar
• Sugar (confectioner’s) = 1 cup = 1 cup granulated sugar plus 1 tsp. cornstarch
• Sugar (maple) = ½ cup = 1 cup maple syrup
• Tomatoes (fresh) = 2 cups = 1 (16oz) can diced tomatoes
• Tomato sauce = 1 (15 oz) can = 1 (6oz) can tomato paste plus cup water
• Wine = 1 cup = 13 Tbsp. water, 3 Tbsp. lemon juice and 1 Tbsp. sugar
• Worcestershire sauce = 1 tsp. = 1 tsp. bottled steak sauce
• Yogurt = 1 cup = 1 cup sour cream

I am not pretending to be an expert on these things. I found this helpful information in "Busy Woman's SlowCooker Cookbook."